Blogs are also updated every day with cupcake news and recipes Due to this phenomenon the BBS Corporation decided to innovate the cupcake to have twists not only with its taste but also with its nutritional value content as well.Īmpalaya will be our main ingredient. Food magazines publish special issues with full-color photography and recipes submitted all over the country. Chefs and bakers publish books with decorating tips and fancy ideas for ingredients to use in cupcake. They have spawned dozens of bakeries, devoted entirely to cupcakes that have popped up all over the country, and not just in metropolitan cities. Since their creation in 20th century, cupcakes have become a pop culture trend in the culinary world. When baking was down in hearth ovens, it would consume a lot of time to bake a cake, and the final product would often be burned. Cupcakes were convenient because they cooked much quicker than larger cakes. On the early part, cupcakes were called “number” cakes, for reasons that they were easy to remember by the measurements of ingredients it took to create them but today cupcakes have expanded to a wide variety of ingredients, measurements, shapes and decorations. The name of the cupcake originated from the two theories: the cakes were originally cooked in cups and the other one the ingredients used to make the cupcakes were measured out by cups (Food Timeline Web). It was then introduced in the United States in the 19th century, and it was revolutionary because of the amount of time it saved in the kitchen. INTRODUCTION Cupcake is considered to be one of the best and popular desserts in the world.
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